No Knead Seeded Spelt Bread

To be a successful baker we must be mindful, fully focused on the task in hand, ignoring all other distractions. We need to approach the recipe with a ‘beginners mind’ without assuming things will go totally to plan. Many variables can affect the outcome of a recipe, you may be using a new oven therefore…

Bacon, Sausage & Egg Breakfast Rolls

Made with only a handful of ingredients these delicious breakfast rolls are sure to become your new favourite brunch food! I first made these rolls a couple of years ago, I’d been to a restaurant who had the most delicious bread rolls studded with crispy bacon and I’d fallen in love at first bite. I’d…

Homemade Burgers & Garlic Butter Buns

Burgers are great when feeding a crowd, you can ask people to customise their burgers as they please, try adding extras like crispy bacon, sliced avocado, sautéed mushrooms or a fried egg. It’s a really fun recipe for a Friday or Saturday night, you can prep all the toppings and the patties then cook to…

Salty & Sweet Millionaires Rocky Road

This recipe is definitely not for the faint hearted, in fact It’s best not to even think about the calorie content!  You’ll only be able to manage a small square anyway leaving you with the lovely job of making 15 other people happy with a slice too! It’s a lot of fun to make and…

Sweet Potato Fish Pie

I love fish pie; to me it’s the ultimate in comfort food. Creamy mashed potatoes and delicate flaking fish scented with fresh dill and just a hint of lemon, all baked until golden, crunchy and molten hot. My tongue has had its fair share of fish pie induced burns, I can never wait until it’s…

Homemade Pizza & Garlic Bread

When it comes to pizza, which would be my specialist subject if I was ever on mastermind, you can get technical with sourdough starters, cold fermentation and wood ovens but this is a perfectly lovely, simple and easy recipe to get you started. If you keep a well-stocked cupboard you should have all the ingredients…