My (Skinnier) Pad Thai

I feel I need to start by saying this recipe is by no means authentic. I probably shouldn’t even be calling it a Pad Thai but hey that’s the beauty of freedom of speech. It is a great, tasty way to pack a lot of vegetables and lean protein into your midweek meals. In Asia…

Mini Christmas Cakes with Spiced Rum & Almond Buttercream

If your family and friends are anything like mine I’m sure you’ll find that Christmas cake tends to divide opinion. For some it just wouldn’t be Christmas without it whereas others wouldn’t touch it with a tinsel clad barge pole. The lack of takers means that often years will go by without me making a…

Chocolate, Salted Caramel & Toasted Marshmallow ‘Bonfire’ Cupcakes

While I’m definitely a summer girl through and through there’s still something quite magical to me about the autumn. From the end of summer until Christmas day it’s like the weekend of winter, the best bit. There’s excitement in the air, cosy nights in are relished and layering up in woollen jumpers and scarfs is…

Homemade Alphabetti Spaghetti & Alphabet Soup

I’ve always loved spaghetti hoops, I developed a strong dislike for baked beans during my primary school days, where eating everything served to you each lunch time was not a choice, neither was packed lunch. The force-feeding put me off them entirely and so the hoops in a can became my go-to toast topper. Whenever I was feeling slightly…

No Knead Seeded Spelt Bread

To be a successful baker we must be mindful, fully focused on the task in hand, ignoring all other distractions. We need to approach the recipe with a ‘beginners mind’ without assuming things will go totally to plan. Many variables can affect the outcome of a recipe, you may be using a new oven therefore…

Tear & Share Garlic & Herb Loaf

It’s bread week on the Great British Bake Off – which just so happens to be my favourite week. In a double twist of fate the stars have aligned for me this week as my husband who won’t watch the bake off, also happens to be out for the evening, so I’ll actually get to…

Bacon, Sausage & Egg Breakfast Rolls

Made with only a handful of ingredients these delicious breakfast rolls are sure to become your new favourite brunch food! I first made these rolls a couple of years ago, I’d been to a restaurant who had the most delicious bread rolls studded with crispy bacon and I’d fallen in love at first bite. I’d…

Roasted Tomato & Basil Soup

You may think it’s strange for me to be posting a recipe for tomato soup in the midst of the current heat wave but the truth is I really love soup! No matter the weather, even when it’s boiling hot, I can still manage a steaming bowl of soup for lunch. Plus now is actually the…

Spiced Indian Chicken & Rainbow Veg Traybake with Creamy Raita 

If you follow me on Instagram you’ll have noticed that I’m rather partial to this traybake style of cooking, especially during the week. Not only does cooking everything together on one tray really cut down on the washing up (of which i’m not a fan, who is) but I love that all the vegetables really…

Big Batch Italian Vegetable & Turkey Stew

Here’s another of my ‘Good Mood Food’ recipes to help you hit your 5-a-day. This recipe makes a big old batch of stew that actually gets tastier as the week commences, it will keep in the fridge for 4-5 days and can be frozen too so it’s a brilliant recipe to keep you in lunches…

Red Velvet & Vanilla Baked Cheesecake Wedding Cake

Lots of people told me I was crazy for making my own wedding cake…but then again lots of people say lots of things, so I ignored them and did it anyway! The reason it was so important to me was not because I am a control freak who wanted to take over everything (although I…

Sausage, Bacon & Duck Egg Breakfast Muffins

Breakfast is such a great meal, one that can be enjoyed safe in the knowledge that you still have two more meals to look forward to. No matter what you choose you’ll probably still be within your recommended calorie intake for the day, it really is the meal that holds the most potential. Whether you…